Fresh, crisp and full of flavor — this Ramen Noodle Salad is a must-try. Made with salad greens, cucumbers, green pepper and chicken ramen noodles. Easy…
This Ramen Noodle Salad relies on simple, everyday ingredients such as green pepper, diced, of chicken ramen noodles, vinegar and oil. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026