How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raksmorgas?

You need 8 ingredients. The key ingredients include: 2 slices Good Quality, Hearty Bread - Whole Wheat Or Rye Would Be Great Here. I Used An Onion Pumpernickel Bread I Got At A Local Farmers Market, 4 Tablespoons Good Quality MayonnaiseI Think Thinner Mayonnaise Works Best Here; Use Kewpie Or Homemade, 2 whole Hard Boiled Eggs, Cut Into Thin Slices, 1/2 pounds Small Shrimp (51-60 Or 61-70 Count), Cooked/Shelled/De-veined/chilled - I Used Fresh Gulf Shrimp Here, and more.

Is Raksmorgas suitable as seafood?

Yes, Raksmorgas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Raksmorgas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raksmorgas Recipe

Name: Raksmorgas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 slices Good Quality, Hearty Bread - Whole Wheat Or Rye Would Be Great Here. I Used An Onion Pumpernickel Bread I Got At A Local Farmers Market; 4 Tablespoons Good Quality MayonnaiseI Think Thinner Mayonnaise Works Best Here; Use Kewpie Or Homemade; 2 whole Hard Boiled Eggs, Cut Into Thin Slices; 1/2 pounds Small Shrimp (51-60 Or 61-70 Count), Cooked/Shelled/De-veined/chilled - I Used Fresh Gulf Shrimp Here; 1 whole Medium Tomato, Thinly Sliced; 1/2 whole Medium Cucumber, Thinly Sliced; 1 whole Small Lemon, Thinly Sliced Into Wheels Or Into Wedges; 1 bunch Fresh Dill Or Fennel Fronds

Raksmorgas – a delicious recipe with Bread, Mayonnaise Works, Eggs, Shrimp, Tomato, Cucumber. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices Good Quality, Hearty Bread - Whole Wheat Or Rye Would Be Great Here. I Used An Onion Pumpernickel Bread I Got At A Local Farmers Market
4 Tablespoons Good Quality MayonnaiseI Think Thinner Mayonnaise Works Best Here; Use Kewpie Or Homemade
2 whole Hard Boiled Eggs, Cut Into Thin Slices
1/2 pounds Small Shrimp (51-60 Or 61-70 Count), Cooked/Shelled/De-veined/chilled - I Used Fresh Gulf Shrimp Here
1 whole Medium Tomato, Thinly Sliced
1/2 whole Medium Cucumber, Thinly Sliced
1 whole Small Lemon, Thinly Sliced Into Wheels Or Into Wedges
1 bunch Fresh Dill Or Fennel Fronds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Raksmorgas

How did you like this recipe?

Frequently Asked Questions