How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisins, Nuts n' Bulgur?

You need 7 ingredients. The key ingredients include: 1 cup bulgur, 2 cups boiling water, 1 teaspoon salt, 1 teaspoon dried basil, and more.

Is Raisins, Nuts n' Bulgur suitable as general?

Yes, Raisins, Nuts n' Bulgur falls under the General category and is a great choice for this type of meal.

How do I store leftover Raisins, Nuts n' Bulgur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raisins, Nuts n' Bulgur Recipe

Name: Raisins, Nuts n' Bulgur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bulgur; 2 cups boiling water; 1 teaspoon salt; 1 teaspoon dried basil; ½ cup golden raisin; ½ cup dark raisin; ½ cup pine nuts or ½ cup almonds

Raisins, Nuts n' Bulgur – a delicious recipe with bulgur, boiling water, salt, basil, golden raisin, dark raisin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup bulgur
2 cups boiling water
1 teaspoon salt
1 teaspoon dried basil
½ cup golden raisin
½ cup dark raisin
½ cup pine nuts or ½ cup almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raisins, Nuts n' Bulgur

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