Sweet And Sour Spareribs

Name: Sweet And Sour Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. spareribs, cut in 1 rib sections; 1/4 tsp. salt; 3/4 c. sugar; 1/4 c. flour; 2/3 c. vinegar; 1 onion, chopped; 2 Tbsp. oil; 1/8 tsp. pepper; 1 green pepper; 1 1/4 c. water; 1/2 c. soy sauce

Eats Now Editorial Team · 336 kcal · General

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Sweet And Sour Spareribs – a delicious recipe with spareribs, salt, sugar, flour, vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. spareribs, cut in 1 rib sections
1/4 tsp. salt
3/4 c. sugar
1/4 c. flour
2/3 c. vinegar
1 onion, chopped
2 Tbsp. oil
1/8 tsp. pepper
1 green pepper
1 1/4 c. water
1/2 c. soy sauce

1
Place ribs in skillet; add hot water and cover.
2
Drain and dry.
3
Heat skillet; add ribs.
4
Season with salt and pepper.
5
Mix sugar and flour; sprinkle over browning ribs.
6
Turn ribs often. Cook until well browned.
7
Stir in remaining ingredients.
8
Cover; simmer 1 hour.

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. spareribs, cut in 1 rib sections, 1/4 tsp. salt, 3/4 c. sugar, 1/4 c. flour, and more.

Yes, Sweet And Sour Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
336 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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