How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Walnut Pie?

You need 10 ingredients. The key ingredients include: 2 (9-inch) unbaked pie crusts, 1 c. brown sugar, 3 Tbsp. cornstarch, 1 1/3 c. water, and more.

Is Raisin Walnut Pie suitable as baking & desserts?

Yes, Raisin Walnut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Walnut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Walnut Pie Recipe

Name: Raisin Walnut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (9-inch) unbaked pie crusts; 1 c. brown sugar; 3 Tbsp. cornstarch; 1 1/3 c. water; 2 c. seedless raisins; 1 tsp. orange peel, shredded; 1/2 tsp. lemon peel, shredded; 1/3 c. orange juice; 3 Tbsp. lemon juice; 3/4 c. broken walnuts

Raisin Walnut Pie – a delicious recipe with brown sugar, cornstarch, water, raisins, orange peel, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Walnut Pie

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