Raisin-Nut Bars Recipe

Name: Raisin-Nut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup flour; 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked; 2 tsp. CALUMET Baking Powder; 1 tsp. ground cinnamon; 1 cup firmly packed light brown sugar; 1/3 cup margarine or butter, softened; 2 eggs, slightly beaten; 1 cup PLANTERS Walnuts, chopped, divided; 1/2 cup seedless raisins; Powdered Sugar Glaze (optional)

Servings: persons

2/3 cup flour
1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
2 tsp. CALUMET Baking Powder
1 tsp. ground cinnamon
1 cup firmly packed light brown sugar
1/3 cup margarine or butter, softened
2 eggs, slightly beaten
1 cup PLANTERS Walnuts, chopped, divided
1/2 cup seedless raisins
Powdered Sugar Glaze (optional)

1
Mix flour, cereal, baking powder and cinnamon in small bowl; set aside.
2
Beat brown sugar and margarine in medium bowl with electric mixer on medium speed until creamy.
3
Beat in eggs until smooth.
4
Stir in flour mixture until blended.
5
Add 1/2 cup of the chopped walnuts and raisins.
6
Spread mixture in lightly greased 13x9-inch baking pan.
7
Sprinkle with remaining 1/2 cup chopped walnuts.
8
Bake at 350F for 20-25 minutes or until golden brown.
9
Cool completely in pan on wire rack.
10
Drizzle with Powdered Sugar Glaze.
11
Cut into bars.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup flour, 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked, 2 tsp. CALUMET Baking Powder, 1 tsp. ground cinnamon, and more.

Yes, Raisin-Nut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raisin-Nut Bars

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