Raisin Cake

1. 1

   Put all ingredients in large saucepan.

2. 2

   Let this mixture boil for a few minutes and remove from stove.

3. 3

   Let cool (put pan in sink of cold water to cool off), then stir in 2 cups flour and 2 teaspoons baking soda.

4. 4

   Grease and flour 9 x 13-inch pan.

5. 5

   Put mixture in pan.

6. 6

   Bake at 300u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

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