How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bread?

You need 10 ingredients. The key ingredients include: 2/3 c. milk, 1/3 c. sugar, 1 tsp. salt, 1/2 c. shortening, and more.

Is Raisin Bread suitable as baking & desserts?

Yes, Raisin Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bread Recipe

Name: Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. milk; 1/3 c. sugar; 1 tsp. salt; 1/2 c. shortening; 1/2 c. warm water (105~ to 115~); 2 pkg. active dry or cake yeast; 2 eggs, beaten; 5 1/4 c. unsifted flour; about 1 1/2 c. dark seedless raisins; 1/4 tsp. nutmeg

Raisin Bread

Eats Now Editorial Team · 1320 kcal · Baking & Desserts

Raisin Bread – a delicious recipe with milk, sugar, salt, shortening, warm water, active dry or cake yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Bread

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