How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainy Day Chili?

You need 23 ingredients. The key ingredients include: 1 (29 ounce) canwhole pinto beans, 1 cup margarine, 2 medium onions, 6 shallots, chopped fine, and more.

Is Rainy Day Chili suitable as soups & stews?

Yes, Rainy Day Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rainy Day Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rainy Day Chili Recipe

Name: Rainy Day Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 ounce) canwhole pinto beans; 1 cup margarine; 2 medium onions; 6 shallots, chopped fine; 1 (7 ounce) can green chilies; 2 garlic cloves; 3 lbs ground beef; 1 lb pork sausage (optional); 2 tablespoons flour; 1 lb baked beans; 1 (4 ounce) can pimientos; 3 (15 ounce) cans diced tomatoes; ¾ cup chopped celery; 12 lb fresh sliced mushrooms; ½ cup sweet red pepper; 1 (9 ounce) can black olives; ⅓ cup parsley; 1 (12 ounce) bottle chili sauce; 1 tablespoon salt; 2 teaspoons pepper; 1 tablespoon oregano; 2 -4 teaspoons chili powder; 1 tablespoon coriander

Warm up with this hearty Rainy Day Chili recipe. Made with pinto beans, margarine, onions and shallots. Easy step-by-step instructions included.

This Rainy Day Chili relies on simple, everyday ingredients such as margarine, medium onions, shallots, chopped fine and (7 ounce) can green chilies. It comes together quickly and makes 4 servings, at about 1779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1779

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Rainy Day Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions