How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Fruit Cups?

You need 9 ingredients. The key ingredients include: 1/2 cup vanilla yogurt, 1/2 cup frozen whipped topping, thawed, 2 tbsp. orange juice, 1 1/2 tsp. orange zest, and more.

Is Rainbow Fruit Cups suitable as general?

Yes, Rainbow Fruit Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Rainbow Fruit Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rainbow Fruit Cups Recipe

Name: Rainbow Fruit Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup vanilla yogurt; 1/2 cup frozen whipped topping, thawed; 2 tbsp. orange juice; 1 1/2 tsp. orange zest; 2 (11 oz.) cans mandarin oranges, drained; 2 cups juice-pack canned pineapple chunks; 2 bananas, sliced; 2 red apples, peeled, sliced; 1 gallon rainbow sherbet

Rainbow Fruit Cups – a delicious recipe with vanilla yogurt, frozen whipped topping, orange juice, orange zest, mandarin oranges, pack. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup vanilla yogurt
1/2 cup frozen whipped topping, thawed
2 tbsp. orange juice
1 1/2 tsp. orange zest
2 (11 oz.) cans mandarin oranges, drained
2 cups juice-pack canned pineapple chunks
2 bananas, sliced
2 red apples, peeled, sliced
1 gallon rainbow sherbet

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Rainbow Fruit Cups

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