How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Fresh Veggies with Dip?

You need 9 ingredients. The key ingredients include: 1/4 cup fresh chives, chopped, 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, 2 medium red peppers, sliced, 2 medium green peppers, sliced, and more.

Is Rainbow Fresh Veggies with Dip suitable as snacks & appetizers?

Yes, Rainbow Fresh Veggies with Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rainbow Fresh Veggies with Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rainbow Fresh Veggies with Dip Recipe

Name: Rainbow Fresh Veggies with Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh chives, chopped; 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 2 medium red peppers, sliced; 2 medium green peppers, sliced; 1 cup baby carrots; 1 cup fresh broccoli florets; 12; 32 fl oz (4 cups) orange juice; 16 fl oz (2 cups) club soda

Rainbow Fresh Veggies with Dip – a delicious recipe with fresh chives, 'S, red peppers, green peppers, baby carrots, fresh broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup fresh chives, chopped
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 medium red peppers, sliced
2 medium green peppers, sliced
1 cup baby carrots
1 cup fresh broccoli florets
12
32 fl oz (4 cups) orange juice
16 fl oz (2 cups) club soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rainbow Fresh Veggies with Dip

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