How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish, Celery, & Snap Pea Salad?

You need 12 ingredients. The key ingredients include: 1/4 cup white wine vinegar, 3 tablespoons olive oil, 1 tablespoon sugar, 2 teaspoons whole grain mustard, and more.

Is Radish, Celery, & Snap Pea Salad suitable as salads?

Yes, Radish, Celery, & Snap Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radish, Celery, & Snap Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radish, Celery, & Snap Pea Salad Recipe

Name: Radish, Celery, & Snap Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup white wine vinegar; 3 tablespoons olive oil; 1 tablespoon sugar; 2 teaspoons whole grain mustard; 3/4 teaspoon salt; 1 bunch radish (thinly sliced); 1 cup snap peas (thinly sliced); 1 cup celery (thinly sliced); 1 cup celery leaves; 1 cup flat leaf parsley (coarsely chopped); 3/4 cup pecorino romano cheese (grated); 1 head butter, lettuce (Boston, chopped)

Radish, Celery, & Snap Pea Salad

Eats Now Editorial Team · 323 kcal · Salads

Radish, Celery, & Snap Pea Salad – a delicious recipe with white wine vinegar, olive oil, sugar, grain mustard, salt, radish. Easy to follow and perfect for any occasion.

Serves 4 Salads

Radish, Celery, & Snap Pea Salad

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