How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Racioppi'S Pasta Marinara?

You need 15 ingredients. The key ingredients include: 2 cloves garlic, crushed and chopped fine, 1/4 c. olive oil (extra virgin), 1 (28 oz.) can peeled tomatoes, chopped fine, 1/2 tsp. garlic powder, and more.

Is Racioppi'S Pasta Marinara suitable as pasta & noodles?

Yes, Racioppi'S Pasta Marinara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Racioppi'S Pasta Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Racioppi'S Pasta Marinara Recipe

Name: Racioppi'S Pasta Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, crushed and chopped fine; 1/4 c. olive oil (extra virgin); 1 (28 oz.) can peeled tomatoes, chopped fine; 1/2 tsp. garlic powder; 1/4 tsp. dry mustard; 1/4 tsp. pepper; 2 Tbsp. crushed dried basil; 1 c. chicken stock; 3 Tbsp. oil; 3 cloves garlic, crushed; 1 onion, diced; 2 tomatoes, diced; 1 to 1.25 lb. ground beef; 1/2 c. raisins; 1/3 c. soy sauce

Racioppi'S Pasta Marinara

Eats Now Editorial Team · 437 kcal · Pasta & Noodles

Racioppi'S Pasta Marinara – a delicious recipe with garlic, olive oil, tomatoes, garlic powder, dry mustard, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Racioppi'S Pasta Marinara

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