How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachel’S Dilly Cheese Corn Casserole?

You need 12 ingredients. The key ingredients include: 1/2 sticks Butter, 1 whole Medium Onion, Chopped, 1 can Cheddar Cheese Soup, 1 Tablespoon Dill, and more.

Is Rachel’S Dilly Cheese Corn Casserole suitable as soups & stews?

Yes, Rachel’S Dilly Cheese Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rachel’S Dilly Cheese Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachel’S Dilly Cheese Corn Casserole Recipe

Name: Rachel’S Dilly Cheese Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 sticks Butter; 1 whole Medium Onion, Chopped; 1 can Cheddar Cheese Soup; 1 Tablespoon Dill; Hot Sauce, to taste; __; 2 whole Eggs, Beaten; 1 can Creamed Corn; 1 can Corn, Undrained; 8 ounces, weight Sour Cream (light Or Regular); 1 box Jiffy Cornbread Mix; 1/2 sticks Butter, Melted

Rachel’S Dilly Cheese Corn Casserole

Eats Now Editorial Team · 1248 kcal · Soups & Stews

Rachel’S Dilly Cheese Corn Casserole – a delicious recipe with Butter, Onion, Cheddar Cheese Soup, Dill, Hot Sauce, __. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Rachel’S Dilly Cheese Corn Casserole

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