How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael'S Superheated Cajun Boiled Peanuts?

You need 7 ingredients. The key ingredients include: 1 pound raw peanuts, in shells, 1 (3 ounce) package dry crab boil (such as Zatarain's(R) Crab and Shrimp Boil), 1/2 cup chopped jalapeno peppers, 1 tablespoon garlic powder, and more.

Is Rachael'S Superheated Cajun Boiled Peanuts suitable as seafood?

Yes, Rachael'S Superheated Cajun Boiled Peanuts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rachael'S Superheated Cajun Boiled Peanuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachael'S Superheated Cajun Boiled Peanuts Recipe

Name: Rachael'S Superheated Cajun Boiled Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound raw peanuts, in shells; 1 (3 ounce) package dry crab boil (such as Zatarain's(R) Crab and Shrimp Boil); 1/2 cup chopped jalapeno peppers; 1 tablespoon garlic powder; 1/2 cup salt; 2 tablespoons Cajun seasoning; 1/2 cup red pepper flakes

Try this homemade Rachael'S Superheated Cajun Boiled Peanuts recipe the whole family will love. Made with peanuts, crab boil, jalapeno peppers and garli…

This Rachael'S Superheated Cajun Boiled Peanuts relies on simple, everyday ingredients such as raw peanuts, in shells, chopped jalapeno peppers, garlic powder and salt. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 pound raw peanuts, in shells
1 (3 ounce) package dry crab boil (such as Zatarain's(R) Crab and Shrimp Boil)
1/2 cup chopped jalapeno peppers
1 tablespoon garlic powder
1/2 cup salt
2 tablespoons Cajun seasoning
1/2 cup red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Seafood

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