How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael Ray'S Potato Pancake With Applesauce?

You need 14 ingredients. The key ingredients include: Applesauce, 4 mcintosh apples, 2 cups apple juice (unfiltered), 2 tablespoons brown sugar, and more.

Is Rachael Ray'S Potato Pancake With Applesauce suitable as breakfast?

Yes, Rachael Ray'S Potato Pancake With Applesauce falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Rachael Ray'S Potato Pancake With Applesauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rachael Ray'S Potato Pancake With Applesauce Recipe

Name: Rachael Ray'S Potato Pancake With Applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Applesauce; 4 mcintosh apples; 2 cups apple juice (unfiltered); 2 tablespoons brown sugar; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; Potato Pancake; 3 pieces potatoes, peeled, grated; butter; 1 teaspoon baking soda; 1 teaspoon salt; 1 medium onion, peeled grated; nutmeg; 1 egg

Rachael Ray'S Potato Pancake With Applesauce

Eats Now Editorial Team · 247 kcal · Breakfast

Rachael Ray'S Potato Pancake With Applesauce – a delicious recipe with Applesauce, apples, apple juice, brown sugar, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Rachael Ray'S Potato Pancake With Applesauce

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