Gingerbread Waffles

1. 1

   Put the butter and molasses in a pan and heat until it boils.

2. 2

   Remove from the fire and stir in the milk and soda along with a well beaten egg.

3. 3

   Don't forget to sift the rest of your dry ingredients and add them to your milk mixture.

4. 4

   Bake in a hot waffle iron for 1 minute, turn off the power and leave them in the iron for another 2 to 3 minutes.

5. 5

   Serve with fruit of whipped cream/Cool Whip.

* Per serving · 4 servings · Values may vary.

No additional tips available.