How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rabbit With Chestnut Puree?

You need 8 ingredients. The key ingredients include: 2 young rabbits, whole, margarine or butter, 1/2 c. diced celery, 2 (11 oz.) cans chestnuts, drained, and more.

Is Rabbit With Chestnut Puree suitable as soups & stews?

Yes, Rabbit With Chestnut Puree falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rabbit With Chestnut Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rabbit With Chestnut Puree Recipe

Name: Rabbit With Chestnut Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 young rabbits, whole; margarine or butter; 1/2 c. diced celery; 2 (11 oz.) cans chestnuts, drained; 1 can chicken broth, condensed; 1/2 c. cream; 1 Tbsp. butter; paprika

Rabbit With Chestnut Puree – a delicious recipe with young rabbits, margarine, celery, chestnuts, chicken broth, cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 young rabbits, whole
margarine or butter
1/2 c. diced celery
2 (11 oz.) cans chestnuts, drained
1 can chicken broth, condensed
1/2 c. cream
1 Tbsp. butter
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rabbit With Chestnut Puree

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