How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raagi Sweet Balls?

You need 5 ingredients. The key ingredients include: 1 cup ragi flour (In English - Finger Millet, African Millet or Ragi - obtained from Indian stores), 1/3 cup jaggery, grated (Palm sugar), 2 tablespoons flaked coconut (best fresh - can use desiccated), 1/4 teaspoon cardamom powder, and more.

Is Raagi Sweet Balls suitable as general?

Yes, Raagi Sweet Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Raagi Sweet Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raagi Sweet Balls Recipe

Name: Raagi Sweet Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup ragi flour (In English - Finger Millet, African Millet or Ragi - obtained from Indian stores); 1/3 cup jaggery, grated (Palm sugar); 2 tablespoons flaked coconut (best fresh - can use desiccated); 1/4 teaspoon cardamom powder; 1/2 - 3/4 cup water

Raagi Sweet Balls – a delicious recipe with ragi flour, jaggery, flaked coconut, cardamom powder, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup ragi flour (In English - Finger Millet, African Millet or Ragi - obtained from Indian stores)
1/3 cup jaggery, grated (Palm sugar)
2 tablespoons flaked coconut (best fresh - can use desiccated)
1/4 teaspoon cardamom powder
1/2 - 3/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Raagi Sweet Balls

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