Quinoa, sweet potato, chicken soup! Recipe

Name: Quinoa, sweet potato, chicken soup!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large sweet potato (diced); 5 clove garlic (crushed); 2 large raw chicken breasts; 1 cup raw quinoa (rinse well before use); 2 cup fresh tomato (diced); 1 can black beans (rinsed); 2 tbsp Cajun chili seasoning; 1 salt and pepper; 6 cup unsalted chicken stock; 1 tsp thyme

Servings: persons

1
Peel, and chop sweet potatoes into small cubes.
2
Place in slow cooker on one side.
3
Open and rinse full call of black beans, add to slow cooker beside sweet potatoes.
4
Rinse one cup of uncooked quinoa thoroughly (will expand over time into three cups) add to slow cooker beside the beans.
5
Dice tomatoes and add into mixture.
6
Grate garlic and add in, add seasonings, salt and pepper, thyme(you can be inventive with this, as with all other ingredients) I added cayenne, and chili pepper flakes for a kick!
7
Before chicken and stock is added (picture)
8
Add uncooked chicken breasts, and chicken stock.
9
Stir all ingredients with spoon and turn slow cooker on high for 4-5 hours.
10
Take chicken out and use two forks to shred the meat, like you would with pulled pork.
11
Re add chicken back into soup.
12
Taste, and make sure the seasoning is correct.
13
Enjoy!
14
!

888

kcal

Calories

Fat

Carbs

139

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large sweet potato (diced), 5 clove garlic (crushed), 2 large raw chicken breasts, 1 cup raw quinoa (rinse well before use), and more.

Yes, Quinoa, sweet potato, chicken soup! falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Quinoa, sweet potato, chicken soup!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions