How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Pilaf?

You need 8 ingredients. The key ingredients include: 1 cup quinoa, rinsed, 1/2 cup onion, finely diced, 1/2 cup mushroom, diced, 1 garlic clove, minced, and more.

Is Quinoa Pilaf suitable as vegetarian?

Yes, Quinoa Pilaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quinoa Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Pilaf Recipe

Name: Quinoa Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 cup quinoa, rinsed; 1/2 cup onion, finely diced; 1/2 cup mushroom, diced; 1 garlic clove, minced; 2 teaspoons olive oil; 1/2 cup canned baby peas; 2 cups boiling water; salt and pepper

Quinoa Pilaf – a delicious recipe with quinoa, onion, mushroom, garlic, olive oil, baby peas. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup quinoa, rinsed
1/2 cup onion, finely diced
1/2 cup mushroom, diced
1 garlic clove, minced
2 teaspoons olive oil
1/2 cup canned baby peas
2 cups boiling water
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheesy Cauliflower Tots
Oven-Baked Spinach Dip In A Bread Bowl
Middle Eastern Stuffed Zucchini
Cauliflower Totchos

Quinoa Pilaf

How did you like this recipe?

Frequently Asked Questions