How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa And Eggplant ?

You need 10 ingredients. The key ingredients include: 1 cup quinoa to 2 cups water. Bring water to boil, add quinoa and cook about 12 minutes or until all water absorbed. Put aside. (You can add a tbs of margarine or a tbs of olive oil and some kosher salt to the water if you wish), Vegetables:, 1 small/med eggplant diced, 1 large onion, coarsely chopped, and more.

Is Quinoa And Eggplant suitable as vegetarian?

Yes, Quinoa And Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quinoa And Eggplant ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa And Eggplant Recipe

Name: Quinoa And Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quinoa to 2 cups water. Bring water to boil, add quinoa and cook about 12 minutes or until all water absorbed. Put aside. (You can add a tbs of margarine or a tbs of olive oil and some kosher…; Vegetables:; 1 small/med eggplant diced; 1 large onion, coarsely chopped; 1 bag fresh baby spinach; 2 large portobella mushrooms, sliced and cut in half; Masala (to taste) (recipe below); Curry powder (1 tbs); Pinch kosher salt; Olive oil

Quinoa And Eggplant

Eats Now Editorial Team · 563 kcal · Vegetarian

Quinoa And Eggplant – a delicious recipe with quinoa, Vegetables, onion, baby spinach, portobella mushrooms, Masala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Quinoa And Eggplant

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