How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Wine Cake?

You need 6 ingredients. The key ingredients include: 1 (1 lb. 3 oz.) pkg. yellow cake mix, 1 (3 1/2 oz.) pkg. vanilla instant pudding mix, 4 eggs, 3/4 c. oil, and more.

Is Quick Wine Cake suitable as baking & desserts?

Yes, Quick Wine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Wine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Wine Cake Recipe

Name: Quick Wine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 3 oz.) pkg. yellow cake mix; 1 (3 1/2 oz.) pkg. vanilla instant pudding mix; 4 eggs; 3/4 c. oil; 3/4 c. sweet sherry; 1 tsp. nutmeg

Quick Wine Cake – a delicious recipe with yellow cake, vanilla instant pudding mix, eggs, oil, sweet sherry, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1 lb. 3 oz.) pkg. yellow cake mix
1 (3 1/2 oz.) pkg. vanilla instant pudding mix
4 eggs
3/4 c. oil
3/4 c. sweet sherry
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

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Quick Wine Cake

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