How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Vegetable Soup?

You need 7 ingredients. The key ingredients include: 1 teaspoon Butter, 10 whole Baby Carrots, Rough Chopped, 2 whole Celery Stalks, Rough Chopped, 1/2 whole Yellow Onion, Chopped, and more.

Is Quick Vegetable Soup suitable as soups & stews?

Yes, Quick Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Vegetable Soup Recipe

Name: Quick Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Butter; 10 whole Baby Carrots, Rough Chopped; 2 whole Celery Stalks, Rough Chopped; 1/2 whole Yellow Onion, Chopped; 2 cups Vegetable Broth; 1/4 teaspoons Chili-garlic Sauce, Or To Taste; 3 Tablespoons Orzo

Quick Vegetable Soup – a delicious recipe with Butter, Carrots, Celery, Yellow Onion, Vegetable Broth, Chili-garlic Sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon Butter
10 whole Baby Carrots, Rough Chopped
2 whole Celery Stalks, Rough Chopped
1/2 whole Yellow Onion, Chopped
2 cups Vegetable Broth
1/4 teaspoons Chili-garlic Sauce, Or To Taste
3 Tablespoons Orzo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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