How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Grilled Steak Wraps?

You need 9 ingredients. The key ingredients include: 1 teaspoon ground cumin, 1 teaspoon chili powder, 1 teaspoon garlic salt, 4 slices large sweet onions, and more.

Is Mexican Grilled Steak Wraps suitable as soups & stews?

Yes, Mexican Grilled Steak Wraps falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Grilled Steak Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Grilled Steak Wraps Recipe

Name: Mexican Grilled Steak Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 teaspoon garlic salt; 4 slices large sweet onions; 8 slices deli style sliced colby-pepper monterey jack cheese; flour tortilla, heated; ¼ cup salsa; ¼ cup chopped cilantro; 1 skirt steak

Mexican Grilled Steak Wraps – a delicious recipe with ground cumin, chili powder, garlic salt, sweet onions, deli, flour tortilla. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon ground cumin
1 teaspoon chili powder
1 teaspoon garlic salt
4 slices large sweet onions
8 slices deli style sliced colby-pepper monterey jack cheese
flour tortilla, heated
¼ cup salsa
¼ cup chopped cilantro
1 skirt steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Grilled Steak Wraps

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