Warm up with this hearty Quick Vegetable Soup recipe. Made with lean ground beef, onion, tomatoes and beef broth. Easy step-by-step instructions included.
This Quick Vegetable Soup relies on simple, everyday ingredients such as lean ground beef, onion, chopped, stewed tomatoes (italian) and (13 3/4 oz. each) beef broth. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026