Try this homemade Quick Vegetable Pasta Primavera recipe the whole family will love. Made with chicken, lemon juiced, garlic and italian seasoning. Easy…
This Quick Vegetable Pasta Primavera relies on simple, everyday ingredients such as chicken stock or broth, cooked vegetables leftover, lemon juiced and garlic clove minced. It comes together quickly and makes 4 servings, at about 1409 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026