How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Tuna & Vegetable Casserole?

You need 5 ingredients. The key ingredients include: 1 package knorr rice side cheddar broccoli, 2 1/2 cups water, 1 cup green peas frozen, partially thawed, 6 ounces tuna drained and flaked, and more.

Is Quick Tuna & Vegetable Casserole suitable as seafood?

Yes, Quick Tuna & Vegetable Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Tuna & Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Tuna & Vegetable Casserole Recipe

Name: Quick Tuna & Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package knorr rice side cheddar broccoli; 2 1/2 cups water; 1 cup green peas frozen, partially thawed; 6 ounces tuna drained and flaked; 2 tablespoons I Can't Believe It's Not Butter!(R) Spread

Quick Tuna & Vegetable Casserole – a delicious recipe with cheddar broccoli, water, green peas, I. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 package knorr rice side cheddar broccoli
2 1/2 cups water
1 cup green peas frozen, partially thawed
6 ounces tuna drained and flaked
2 tablespoons I Can't Believe It's Not Butter!(R) Spread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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