Shrimp Fra Diablo

Name: Shrimp Fra Diablo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. olive oil; 1/4 c. minced onion; 4 cloves garlic, crushed; 2 chili peppers, split and seeded; 1/2 c. tomato paste; 1/2 c. lemon juice; 1/2 c. red wine vinegar; 1 c. water; 1 Tbsp. low sodium soy sauce; dash of hot pepper sauce; 1/8 tsp. cayenne pepper; 1 1/2 tsp. minced fresh basil; 1 3/4 lb. shrimp, peeled and cleaned

Eats Now Editorial Team · 255 kcal · Seafood

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Shrimp Fra Diablo – a delicious recipe with olive oil, onion, garlic, chili peppers, tomato paste, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp. olive oil
1/4 c. minced onion
4 cloves garlic, crushed
2 chili peppers, split and seeded
1/2 c. tomato paste
1/2 c. lemon juice
1/2 c. red wine vinegar
1 c. water
1 Tbsp. low sodium soy sauce
dash of hot pepper sauce
1/8 tsp. cayenne pepper
1 1/2 tsp. minced fresh basil
1 3/4 lb. shrimp, peeled and cleaned

1
Heat the oil in a large skillet.
2
Add the onion, garlic and peppers; saute for 5 minutes.
3
Add the tomato paste, lemon juice, vinegar, water, soy sauce, hot pepper sauce and cayenne pepper. Simmer, uncovered, for 10 minutes.
4
Cool to room temperature. Stir in the basil.

255

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tsp. olive oil, 1/4 c. minced onion, 4 cloves garlic, crushed, 2 chili peppers, split and seeded, and more.

Yes, Shrimp Fra Diablo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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