How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Tuna Cakes?

You need 8 ingredients. The key ingredients include: 15 saltine crackers, 2 teaspoons Old Bay Seasoning, 2 eggs, 1/4 teaspoon crushed red pepper flakes, and more.

Is Quick Tuna Cakes suitable as seafood?

Yes, Quick Tuna Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Tuna Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Tuna Cakes Recipe

Name: Quick Tuna Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 15 saltine crackers; 2 teaspoons Old Bay Seasoning; 2 eggs; 1/4 teaspoon crushed red pepper flakes; 2 tablespoons light mayonnaise; 12 ounces albacore tuna, packed in water,drained; 1 teaspoon Worcestershire sauce; 2 -3 tablespoons olive oil, for pan frying

Quick Tuna Cakes – a delicious recipe with crackers, Bay Seasoning, eggs, red pepper, light mayonnaise, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

15 saltine crackers
2 teaspoons Old Bay Seasoning
2 eggs
1/4 teaspoon crushed red pepper flakes
2 tablespoons light mayonnaise
12 ounces albacore tuna, packed in water,drained
1 teaspoon Worcestershire sauce
2 -3 tablespoons olive oil, for pan frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Quick Tuna Cakes

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