How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Tortellini Rotisserie Chicken Soup?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 yellow onion, chopped, 1 stalk celery, sliced, 2 teaspoons chopped garlic, and more.

Is Quick Tortellini Rotisserie Chicken Soup suitable as pasta & noodles?

Yes, Quick Tortellini Rotisserie Chicken Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Quick Tortellini Rotisserie Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Tortellini Rotisserie Chicken Soup Recipe

Name: Quick Tortellini Rotisserie Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 yellow onion, chopped; 1 stalk celery, sliced; 2 teaspoons chopped garlic; 2 (32 ounce) cans low-sodium chicken broth; 1 (14.5 ounce) can petite diced tomatoes, undrained; ground black pepper to taste; 1 (8 ounce) package refrigerated cheese tortellini; 2 cups chopped rotisserie chicken; 1 1/2 cups fresh spinach, stemmed

Warm up with this hearty Quick Tortellini Rotisserie Chicken Soup recipe. Made with olive oil, yellow onion, celery and garlic. Easy step-by-step instru…

This Quick Tortellini Rotisserie Chicken Soup relies on simple, everyday ingredients such as olive oil, yellow onion, chopped, stalk celery, sliced and chopped garlic. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Tortellini Rotisserie Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions