How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Tomato And Bacon Sauce?

You need 11 ingredients. The key ingredients include: 1/2 lb. thickly sliced bacon, 3 Tbsp. olive oil, 2 1/2 onions, coarsely chopped, 3 garlic cloves, minced, and more.

Is Pasta With Tomato And Bacon Sauce suitable as pasta & noodles?

Yes, Pasta With Tomato And Bacon Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Tomato And Bacon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tomato And Bacon Sauce Recipe

Name: Pasta With Tomato And Bacon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. thickly sliced bacon; 3 Tbsp. olive oil; 2 1/2 onions, coarsely chopped; 3 garlic cloves, minced; 1 (28 oz.) can chopped tomatoes and liquid; 1 (16 oz.) can chopped tomatoes and liquid; 2 tsp. sugar; 2 tsp. salt or to taste; 1/4 tsp. red pepper flakes (optional); 1/4 c. fresh parsley; 1 1/2 lb. pasta

Try this homemade Pasta With Tomato And Bacon Sauce recipe the whole family will love. Made with bacon, olive oil, onions and garlic. Easy step-by-step …

This Pasta With Tomato And Bacon Sauce relies on simple, everyday ingredients such as thickly sliced bacon, olive oil, onions, coarsely chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1198

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta With Tomato And Bacon Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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