Quick Tiramisu

1. 1

   Open the ladyfingers and separate them.

2. 2

   Paint the ladyfingers with coffee combined with the coffee liqueur using a pastry brush.

3. 3

   Line 4 martini glasses with a single layer of ladyfingers, letting the cakes overlap a bit at the stem.

4. 4

   Press the cakes down a bit to fit the lines of the glass.

5. 5

   Beat cheese and sugar together 2 or 3 minutes.

6. 6

   Spoon sweetened mascarpone into glasses.

7. 7

   Top glasses off with a cap of the ladyfingers.

8. 8

   Use any remaining mascarpone to dot the ladyfinger tops and sprinkle each glass with cocoa powder combined with a touch of cinnamon.

* Per serving · 4 servings · Values may vary.

No additional tips available.