How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Taco Wraps?

You need 11 ingredients. The key ingredients include: 1/2 cup cream cheese, softened, 1/4 cup canned chopped green chilies, 1/4 cup sour cream, 2 tablespoons taco seasoning, and more.

Is Quick Taco Wraps suitable as snacks & appetizers?

Yes, Quick Taco Wraps falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Quick Taco Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Taco Wraps Recipe

Name: Quick Taco Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cream cheese, softened; 1/4 cup canned chopped green chilies; 1/4 cup sour cream; 2 tablespoons taco seasoning; 1/2 cup bean dip; 4 flour tortillas (10 inches); 1/2 cup guacamole dip; 1 small onion, chopped; 1 small sweet red pepper, chopped; 1/2 cup shredded cheddar cheese; 1 can (2-1/4 ounces) sliced ripe olives, drained

Try this homemade Quick Taco Wraps recipe the whole family will love. Made with cream cheese, green chilies, sour cream and taco. Easy step-by-step inst…

This Quick Taco Wraps relies on simple, everyday ingredients such as cream cheese, softened, canned chopped green chilies, sour cream and taco seasoning. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Taco Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions