How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Spicy Sausage Corn Chowder?

You need 11 ingredients. The key ingredients include: 1 pound bulk breakfast sausage, 1 cup chopped onion, 3/4 cup chopped celery, 3 cups 1/2-inch diced red potatoes, and more.

Is Quick Spicy Sausage Corn Chowder suitable as soups & stews?

Yes, Quick Spicy Sausage Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Spicy Sausage Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Spicy Sausage Corn Chowder Recipe

Name: Quick Spicy Sausage Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk breakfast sausage; 1 cup chopped onion; 3/4 cup chopped celery; 3 cups 1/2-inch diced red potatoes; 2 cups chicken broth; salt and ground black pepper to taste; 1 (14 ounce) can whole kernel corn; 1 (14 ounce) can cream-style corn; 1 (12 fluid ounce) can evaporated milk; 1/2 teaspoon paprika; 1/4 teaspoon cayenne pepper, or to taste

Warm up with this hearty Quick Spicy Sausage Corn Chowder recipe. Made with sausage, onion, celery and red potatoes. Easy step-by-step instructions incl…

This Quick Spicy Sausage Corn Chowder relies on simple, everyday ingredients such as bulk breakfast sausage, chopped onion, chopped celery and 1/2-inch diced red potatoes. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Spicy Sausage Corn Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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