Quick Skillet Supper

1. 1

   Cook ground beef in a large skillet until browned, stirring to crumble.

2. 2

   Drain off pan drippings.

3. 3

   Stir in next 3 ingredients and bring to a boil.

4. 4

   Cover, reduce heat and simmer 15 minutes or until macaroni is tender.

5. 5

   Stir in sour cream and 1/2 can onion rings. Cook just until thoroughly heated.

6. 6

   Sprinkle with remaining onion rings.

* Per serving · 4 servings · Values may vary.

No additional tips available.