How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sausage & Salsa Skillet?

You need 6 ingredients. The key ingredients include: 1 large (1 cup) large (1 cup) onion, chopped, 1 medium (3/4 cup) green bell pepper, chopped, 1 (13-ounce) package fully cooked smoked turkey sausage or fully cooked smoked chicken & apple sausage, sliced 1/2-inch thick, 1 1/2 cups thick and chunky medium salsa, and more.

Is Quick Sausage & Salsa Skillet suitable as meat & poultry?

Yes, Quick Sausage & Salsa Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Sausage & Salsa Skillet?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Sausage & Salsa Skillet Recipe

Name: Quick Sausage & Salsa Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (1 cup) large (1 cup) onion, chopped; 1 medium (3/4 cup) green bell pepper, chopped; 1 (13-ounce) package fully cooked smoked turkey sausage or fully cooked smoked chicken & apple sausage, sliced 1/2-inch thick; 1 1/2 cups thick and chunky medium salsa; 2 (15 1/2-ounce) cans hominy, drained; 5 ounce slice (1 1/4 cups) Land O Lakes Deli Monterey Jack Cheese, shredded

Try this homemade Quick Sausage & Salsa Skillet recipe the whole family will love. Made with onion, green bell pepper, turkey sausage and salsa. Easy st…

This Quick Sausage & Salsa Skillet is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 large (1 cup) large (1 cup) onion, chopped
1 medium (3/4 cup) green bell pepper, chopped
1 (13-ounce) package fully cooked smoked turkey sausage or fully cooked smoked chicken & apple sausage, sliced 1/2-inch thick
1 1/2 cups thick and chunky medium salsa
2 (15 1/2-ounce) cans hominy, drained
5 ounce slice (1 1/4 cups) Land O Lakes Deli Monterey Jack Cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Meat & Poultry

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