How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sauerbraten?

You need 11 ingredients. The key ingredients include: 2 to 3 lb. cooked roast beef, 1 1/2 c. gravy, 1 onion, sliced, ½ tsp. ground cloves or 8 whole cloves, and more.

Is Quick Sauerbraten suitable as meat & poultry?

Yes, Quick Sauerbraten falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Sauerbraten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Sauerbraten Recipe

Name: Quick Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. cooked roast beef; 1 1/2 c. gravy; 1 onion, sliced; ½ tsp. ground cloves or 8 whole cloves; 2 bay leaves; 1/2 tsp. ginger; 1/4 tsp. allspice; 1 c. vinegar; 2 lemon slices; 1/2 tsp. salt; dash of pepper

Quick Sauerbraten

Eats Now Editorial Team · 161 kcal · Meat & Poultry

Quick Sauerbraten – a delicious recipe with cooked roast beef, gravy, onion, ground cloves, bay leaves, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Quick Sauerbraten

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