How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Steak?

You need 6 ingredients. The key ingredients include: 1/4 cup sugar, 1/2 tablespoon kosher salt, 1 teaspoon cayenne pepper, 1 teaspoon ground black pepper, and more.

Is Sweet Steak suitable as meat & poultry?

Yes, Sweet Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Steak Recipe

Name: Sweet Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sugar; 1/2 tablespoon kosher salt; 1 teaspoon cayenne pepper; 1 teaspoon ground black pepper; 1/2 teaspoon garlic powder; 2 lbs top sirloin steaks (or ribeyes, NY strip)

Sweet Steak – a delicious recipe with sugar, kosher salt, cayenne pepper, ground black pepper, garlic powder, ribeyes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup sugar
1/2 tablespoon kosher salt
1 teaspoon cayenne pepper
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
2 lbs top sirloin steaks (or ribeyes, NY strip)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Steak

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