Try this homemade Quick Sardine Curry recipe the whole family will love. Made with canola oil, red curry, clove garlic and shallot. Easy step-by-step in…
This Quick Sardine Curry relies on simple, everyday ingredients such as canola oil, garlic, minced, shallot, minced and unsweetened coconut cream. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026