How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Rolls?

You need 6 ingredients. The key ingredients include: 1 c. milk, scalded (do not boil), 2 Tbsp. sugar, 2 Tbsp. butter or margarine, 1 cake yeast, dissolved in 1/4 c. lukewarm water, plus 1 tsp. sugar, and more.

Is Quick Rolls suitable as baking & desserts?

Yes, Quick Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Rolls Recipe

Name: Quick Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk, scalded (do not boil); 2 Tbsp. sugar; 2 Tbsp. butter or margarine; 1 cake yeast, dissolved in 1/4 c. lukewarm water, plus 1 tsp. sugar; 1 tsp. salt; 3 1/2 c. flour

Quick Rolls – a delicious recipe with milk, sugar, butter, cake yeast, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk, scalded (do not boil)
2 Tbsp. sugar
2 Tbsp. butter or margarine
1 cake yeast, dissolved in 1/4 c. lukewarm water, plus 1 tsp. sugar
1 tsp. salt
3 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
977 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate and Coconut Pecan Tart
White Moon Cake Recipe
Mini Oreo-Peanut Butter Surprise Cupcakes
Cookie Crumb Spread

Quick Rolls

How did you like this recipe?

Frequently Asked Questions