How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Reuben?

You need 5 ingredients. The key ingredients include: 1/2 head red cabbage, shredded, 1/2 c. Lawry's herb and garlic with lemon juice marinade, 3/4 lb. cooked turkey or use deli slices, thinly sliced, 8 slices rye bread, and more.

Is Quick Reuben suitable as meat & poultry?

Yes, Quick Reuben falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Reuben?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Reuben Recipe

Name: Quick Reuben
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head red cabbage, shredded; 1/2 c. Lawry's herb and garlic with lemon juice marinade; 3/4 lb. cooked turkey or use deli slices, thinly sliced; 8 slices rye bread; 3/4 lb. Jarlsberg lite cheese, thinly sliced

Try this homemade Quick Reuben recipe the whole family will love. Made with red cabbage, garlic, turkey and rye bread. Easy step-by-step instructions in…

This Quick Reuben relies on simple, everyday ingredients such as head red cabbage, shredded and rye bread. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 head red cabbage, shredded
1/2 c. Lawry's herb and garlic with lemon juice marinade
3/4 lb. cooked turkey or use deli slices, thinly sliced
8 slices rye bread
3/4 lb. Jarlsberg lite cheese, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

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