Company Hash Recipe

Name: Company Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. leftover meat, sliced thin and in strips (if no leftovers, substitute stew meat and marinate); 6 Tbsp. olive oil; 6 Tbsp. flour; 2 medium onions, finely chopped; 1 c. celery, finely chopped; 4 cloves garlic, minced; 1 (10 oz.) beef gravy or pkg. gravy mix; 1/2 tsp. Worcestershire sauce; 1 tsp. Accent; 1 tsp. oregano; 1/2 tsp. thyme; 1 bay leaf; 1 Tbsp. soy sauce; 1 (3 oz.) can mushrooms; 1/2 c. Claret or sherry wine; 4 carrots, sliced and parboiled; 4 potatoes, chopped and parboiled; 1/2 c. Claret or sherry wine

Servings: persons

2 c. leftover meat, sliced thin and in strips (if no leftovers, substitute stew meat and marinate)
6 Tbsp. olive oil
6 Tbsp. flour
2 medium onions, finely chopped
1 c. celery, finely chopped
4 cloves garlic, minced
1 (10 oz.) beef gravy or pkg. gravy mix
1/2 tsp. Worcestershire sauce
1 tsp. Accent
1 tsp. oregano
1/2 tsp. thyme
1 bay leaf
1 Tbsp. soy sauce
1 (3 oz.) can mushrooms
1/2 c. Claret or sherry wine
4 carrots, sliced and parboiled
4 potatoes, chopped and parboiled
1/2 c. Claret or sherry wine

1
Make a dark roux using oil and flour.
2
Saute the onion, celery and garlic until they are clear.
3
Add the rest of the ingredients including the meat and simmer for 30 minutes.
4
While the meat mixture is cooking, parboil carrots and potatoes.
5
Add to meat mixture after 30 minutes.
6
Cook for 5 minutes and add the additional 1/2 cup Claret wine.
7
Cook for additional 5 minutes. This may be served over rice, noodles or bread.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 c. leftover meat, sliced thin and in strips (if no leftovers, substitute stew meat and marinate), 6 Tbsp. olive oil, 6 Tbsp. flour, 2 medium onions, finely chopped, and more.

Yes, Company Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Company Hash

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