Quick Quiche Lorraine

Name: Quick Quiche Lorraine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 premade Pillsbury pie crust; 6 large eggs; 1 pt. heavy cream or half and half; 1 medium onion; 6 oz. Swiss cheese; 6 oz. precooked weight crumbled bacon; 1 1/2 Tbsp. flour; 1/2 tsp. nutmeg; 2 oz. dry white wine; 1 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. grated Parmesan or Romano cheese; parsley flakes or chives

Eats Now Editorial Team · 709 kcal · Breakfast

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Quick Quiche Lorraine – a delicious recipe with premade, eggs, heavy cream, onion, Swiss cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 premade Pillsbury pie crust
6 large eggs
1 pt. heavy cream or half and half
1 medium onion
6 oz. Swiss cheese
6 oz. precooked weight crumbled bacon
1 1/2 Tbsp. flour
1/2 tsp. nutmeg
2 oz. dry white wine
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. grated Parmesan or Romano cheese
parsley flakes or chives

1
Preheat oven to 350u00b0.
2
Julienne three-quarters of the Swiss cheese.
3
Set remainder aside.
4
Dice bacon and cook until crisp. Drain.
5
Peel and chop onion into large wedges.

709

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 premade Pillsbury pie crust, 6 large eggs, 1 pt. heavy cream or half and half, 1 medium onion, and more.

Yes, Quick Quiche Lorraine falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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