Spicy Vegetarian Breakfast Mess

1. 1

   Heat (med to med-high) oil in cast iron skillet, add potatoes.

2. 2

   Let potatoes start to brown for a couple of minutes then add onions and stir through.

3. 3

   Continue to cook potatoes and onions for about five minutes.

4. 4

   While taters are cooking, brown the Soyrizo in another skillet.

5. 5

   Chop the herbs together, mix with the garlic and serranos and add to the potatoes and onions.

6. 6

   Stir the potato mixture while cooking for about two more minutes.

7. 7

   Add browned Soyrizo to the potatoes and stir together.

8. 8

   Move everything to the edges of the skillet and add the eggs to the center.

9. 9

   Cook eggs until the start to set, then scramble, eventually mix everything together into a mess.

10. 10

    Serve with warm tortillas.

* Per serving · 4 servings · Values may vary.

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