Quick Pear & Cranberry Crisp

1. 1

   Combine fruit in large bowl.

2. 2

   Add dry gelatin mix and water; toss to evenly coat fruit.

3. 3

   Spoon into 8-inch-square microwaveable dish.

4. 4

   Mix remaining ingredients; sprinkle over fruit mixture.

5. 5

   Microwave on HIGH 16 to 18 min.

6. 6

   or until streusel topping is lightly browned, and fruit mixture is hot and bubbly.

7. 7

   Cool slightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.