Bake this irresistible Quick Peach Pastry at home. Made with crescent rolls, apricot, sour cream and egg. Easy step-by-step instructions included.
This Quick Peach Pastry relies on simple, everyday ingredients such as crescent rolls (8), apricot or peach jam, dairy sour cream and egg, beaten. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Quick Peach Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026