Quick Pancakes (with Homemade Baking Mix)

1. 1

   Heat griddle or skillet over medium-high heat or electric griddle to 375F; grease with cooking spray, vegetable oil or shortening.

2. 2

   (Surface is ready when a few drops of water sprinkled on it dance and disappear.)

3. 3

   Stir all ingredients until blended.

4. 4

   Pour by slightly less than 1/4 cupfuls onto hot griddle.

5. 5

   Cook until edges are dry.

6. 6

   Turn; cook until golden.

7. 7

   Note: If you like thin pancakes, use 1 1/2 cups milk.

* Per serving · 4 servings · Values may vary.

No additional tips available.