Quick One Pot Hungarian Chicken And Noodles With Cabbage Recipe Recipe

Name: Quick One Pot Hungarian Chicken And Noodles With Cabbage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons (1 1/2 ounces) unsalted butter; 2 medium onions, finely chopped (about 2 cups); Kosher salt and freshly ground black pepper; 1/2 teaspoon caraway seeds; 1 pound ground chicken; 1 small head cabbage (about 1 pound), quartered, cored, sliced into 1-inch strips; 1 1/2 cups low sodium homemade or store-bought low sodium chicken stock; 5 ounces egg noodles; 1/3 cup fresh parsley leaves, chopped; 4 to 6 tablespoons sour cream, optional (see note)

Servings: persons

3 tablespoons (1 1/2 ounces) unsalted butter
2 medium onions, finely chopped (about 2 cups)
Kosher salt and freshly ground black pepper
1/2 teaspoon caraway seeds
1 pound ground chicken
1 small head cabbage (about 1 pound), quartered, cored, sliced into 1-inch strips
1 1/2 cups low sodium homemade or store-bought low sodium chicken stock
5 ounces egg noodles
1/3 cup fresh parsley leaves, chopped
4 to 6 tablespoons sour cream, optional (see note)

1
Heat butter in skillet over medium heat until melted. Add onions and 1 teaspoon salt. Cook, stirring, until onions have softened, 6 to 8 minutes. Stir in caraway seeds and cook until fragrant, about 30 seconds.
2
Add chicken and cook, stirring, until chicken is no longer pink, 2 to 3 minutes. Stir in cabbage and cook until wilted to about half it's volume, about 3 minutes. Stir in chicken broth, another teaspoon salt, and 1/2 teaspoon black pepper. Bring to simmer. Nestle in egg noodles, cover, and gently simmer, stirring occasionally, until noodles are cooked but still quite firm, 5 to 6 minutes.
3
Remove from heat, stir in parsley, stir in sour cream (if using), season to taste and serve. Broth will thicken slightly upon resting.

759

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons (1 1/2 ounces) unsalted butter, 2 medium onions, finely chopped (about 2 cups), Kosher salt and freshly ground black pepper, 1/2 teaspoon caraway seeds, and more.

Yes, Quick One Pot Hungarian Chicken And Noodles With Cabbage Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick One Pot Hungarian Chicken And Noodles With Cabbage Recipe

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