How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) elbow macaroni noodles, 1 small box Velveeta cheese, 1 small bag sharp Cheddar cheese, 1/4 tsp. black pepper, and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) elbow macaroni noodles; 1 small box Velveeta cheese; 1 small bag sharp Cheddar cheese; 1/4 tsp. black pepper; 1/4 tsp. salt; 1 egg; 1 1/2 c. milk; 1 stick butter or margarine

Baked Macaroni And Cheese – a delicious recipe with elbow macaroni noodles, Velveeta cheese, Cheddar cheese, black pepper, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) elbow macaroni noodles
1 small box Velveeta cheese
1 small bag sharp Cheddar cheese
1/4 tsp. black pepper
1/4 tsp. salt
1 egg
1 1/2 c. milk
1 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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